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Tuesday, May 14, 2013

Saffron Rice Dessert.

This is very flavorful and simple rice preparation !


1 cup rice, 1/2 cup sugar, 1/4 t spoon saffron, raisins 50 g, 50 g cashew nuts, 1/2 cup melted butter, cardamom 5.

Serves: 4


1. Thoroughly wash the rice, add 4 cups water and cook. In a pan let sugar and butter melt, add the rice, stir constantly and cook on low flame.

2. Put in cardamom powder. Cook until saffron rice mix begins leaving the surface of the rice pot . Now add the chopped dried nuts and raisins serve.


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