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Sunday, November 4, 2012

Butterscotch Biscuits/Cookies


INGREDIENTS:
1/2 cup butter, melted
1 egg
3/4 cup brown sugar
1 tablespoon milk
1/2 teaspoon vanilla extract
1 1/4 cup flour
1/4 teaspoon salt
1/4 teaspoon baking powder


DIRECTIONS:
Melt butter and add brown sugar; dissolve well. Add egg and vanilla. Beat very well. Add milk, flour, salt,and baking powder.

Mix and drop by teaspoons-full onto a greased cookie sheet one inch apart. Bake 8 minutes or until light brown at 375 F.

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